Three Tunisian culinary writers were nominated to participate in the Culinary Literature Grand Prix 2017, organized in France in February…
“Tunisian and Flavors of Terroirs” of Amel Djait nominated by the NAC in the category Kitchens of the World
In January 2019, and on the occasion of the Grand Prix of Culinary Literature (France), the book of Amel Djait,…
The Tunisia Hospitality Award for Hotel Excellence and Jasmin d’Or are TunisiaTourism’s new award-labels for Tunisian hotels. For his weekly…
Great success of the evening of the trophies of the Tunisia Hospitality Award, organized by our colleague TunisiaTourism, Wednesday, June…
1001Tunisie left to Niamey from February 19th to 23rd to promote Tunisia and its tourism by taking part in the…
Jebel Dahar is the mountainous massif of south-eastern Tunisia located between the island of Djerba and the Grand Erg Oriental…
Tender thoughts to Oran, the radiant, city symbol of parties. May our friendships accompany millions of Tunisians and Algerians who, through…